Discover Some Of
Southwest Florida's
Finest Seafood

Anchored on the Capri Marina in the Isles of Capri, Island Gypsy Café & Marina Bar boasts fresh seafood, idyllic bay side views, plenty of boat gazing and an abundance of waterfront seating.

Chef Everett Fromm prepares a line-up of seafood - sourced mainly from Florida waters- ranging from staples like the classic coconut shrimp, PEI Mussels and Fried Calamari to signatures dishes such as Asian-inspired Spiced Tuna Sashimi and Wicked Tuna Wonton Salad, as well as Shrimp & Scallop Pasta, Macadamia Nut Mahi Mahi and Gypsy Fried Seafood Basket.

The marina-style restaurant nestled on Tarpon Bay features a casual and relaxed ambiance, an oversized bar and island décor featuring the stern of the “Island Gypsy” boat. We invite you to indulge in Chef’s best seafood creations while soaking up the views - and experience what has made Island Gypsy an iconic mainstay for locals, visitors and boaters alike.